Brown Turkey Fig...freshly planted and fed. |
We have more trees to plant. |
Our bunny visitor. |
I have started researching edible perennial vegetables that we can grow. Several of the varieties that are good for this area are for sale on E-bay. Some of these are already growing wild around here, such as pokeberry and nettles. Nevertheless, the wish list on E-bay is quite lengthy now. Here is a link to the book that I am using to learn about these plants, Perennial Vegetables by Eric Toensmeier:
Perennial Vegetables Book
Lunch today was green smoothie (kale, dandelion, mango, banana, dates, water); melon (I had watermelon and Travis had honeydew); plum, avocado, and pistachios.
Dinner was green salad (romaine, radish, chives, mushroom); salad dressing; and avocado.
We bought blueberry bushes at Wal-mart to replace the hedge row beside our driveway. Travis dug up the plants and then replanted the blueberries. So now we have an edible hedge. Our friend, Arthur, wants the original plants for his yard...so they will go to a good home.
The new blueberry plants. |
The new blueberries...in their new home. |
To health and happiness.
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